Oct 7, 2012 9:38 AM
As much as we wish we could say otherwise, we are not yet retired. That means that finding the motivation to keep our yards looking nice is a challenge. But how much more likely would we be to put in the effort if we got to eat the results? Rosalind Creasy's Edible Landscaping ($29) is full of ideas for creating beautiful outdoor spaces your mouth will love as much as your eyes will.
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