Sep 10, 2012 9:10 AM
We bake more often* in fall because we simply cannot wait to make any and all things pumpkin. Pies, muffins, scones, cookies, bread puddings, you name it, we make it with pumpkin. We're still gathering recipes and prepping for all the yummy things we'll create, but this Pumpkin & Vine Pot Mitt ($15) is our seasonal muse and will definitely be put to work!
*Notably, we also wear elastic-waisted pants more often in fall.
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