May 22, 2014 8:30 AM
You guys, seriously. This Youngs Farm Rosemary Jam ($12) is herbalicious. We were skeptical to try a savory-flavored jam, but spread on a thick slick of crusty bread and topped with crumbled goat cheese? OMG, it's so good. So much so that we're making little rosemary jam crostinis for our next party. It elevates the usually boring appetizers into total foodie territory.
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