pearl-sugar-lg.jpg

Swedish Pearl Sugar

Need something to set your sweets apart from everyone else's at the holiday potluck? Add Swedish Pearl Sugar ($7) to your cookies. Sold by the baking gurus at King Arthur Flour, the little dots of sugar won't melt when they're sprinkled onto still-warm baked goods. Traditionally, they're used for topping Swedish cinnamon buns, but they'll beautify just about anything you want. Try sprinkling a bunch over the roof of your gingerbread house for a textured snow effect.

More   Life  |  Food & Drinks $7  Buy  |   Comment   |   SHARE

Post A Comment





 

Sponsorship

If you've got a product or service that you'd like to promote on Outblush, click here to find out about our advertising opportunities.

Scroll down for more kickin' selections, and let us know what you think with our NEW Comments feature!