Jun 19, 2014 8:04 AM
Asparagus is one of our favorite vegetables, but it's about to go out of season. While Pickled Asparagus ($14) sounds like an intriguing solution, it also sounds dreadfully soggy. Fortunately, Pennsylvania company Epic Pickles found a way to keep the asparagus crisp without sacrificing taste. The garlic, dill, and vinegar flavors will allow you to satisfy those asparagus cravings all year long.
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