Jan 4, 2012 8:10 AM
When the weather is cold, what we really want is a warm cup of soup and crusty bread for lunch and dinner and we're more than happy to break out the New England Corn Chowder ($13 for 3) on days where we just don't have time to craft our own hearty chowder. Delicious as the homemade stuff, we like to add cheese biscuits and a side salad to round out the meal. Yum!
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