French Aioli Sauce

French Aioli Sauce

Oh boy we'll certainly take some French Aioli Sauce ($6) with our super healthy steamed fish and vegetable dinner. Afterall aioli is just garlicky mayonnaise...and we're big fans of mayo! It isn't the lowest calorie condiment around, however; we'll just take a smidgen.... [More]

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Brown Butter Duo

We don't know what we love more- the fact that Batch From Scratch uses only ingredients that we have in our own pantries (no chemicals or preservatives), or the insanely addicting butter flavor in their Brown Butter Duo ($11) cookies. Sure, they come in two... [More]

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Ice Cream Sandwich Collection

These ain't your average ice cream sandwiches, thank you very much! Jeni's Splendid Ice Cream has crafted an Ice Cream Sandwich Collection ($56 for 8) that will put the Good Humor man in a sour mood. Featuring flavors like Oatmeal Cream, Pistachio, Orchid Vanilla, and... [More]

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Artisan Seville Bitter Orange Marmalade With Chocolate

We guess we can start off by saying, "Yummy." Slather Artisan Seville Bitter Orange Marmalade With Chocolate ($17) on cookies, toast, or your tongue. We're pretty sure however you eat it you can't go wrong.... [More]

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Jumbo Bacon-Wrapped Scallops

Make your party an event to be envied with these delicious Jumbo Bacon-Wrapped Scallops ($30 on sale). Omaha Steaks wraps premium scallops in crisp bacon and lavishly glazes them with a maple sugar for a slightly sweet flavor. Any seafood lover will go nuts for... [More]

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Churro Maker and Classic Churro Mix Combo

We stopped for churros and hot chocolate in a station café while we waited for our train in Spain and we haven't been able to get them out of our head since. Crisp churros dunked in thick hot chocolate are, to us, the ultimate breakfast... [More]

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De Struise Pannepot Reserva Beer

With the taste of fig and a "tart sulfurous aroma", De Struise Pannepot Reserva Beer ($9) is a unique flavored ale you've got to taste. Aged in oak barrels, the ale is a deep mahogany color and boasts a dry finish. We're looking forward to... [More]

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Sof'ella Caramel Monkey Bread

We have no idea why monkey bread is called monkey bread, we only know that anything that consists of balls of soft bread surrounded in chewy caramel has the right to call itself whatever it wants to. Enough said. Sof'ella Caramel Monkey Bread ($5).... [More]

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Kotobukiya Han Solo in Carbonite Silicone Ice Tray

Star Wars turns 35 this May, and obvs we're already planning our viewing parties. If you want to get nitpicky, ice cubes made with this Han Solo in Carbonite Silicone Ice Tray ($10) are more appropriate for our Empire Strikes Back party in three years,... [More]

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Creminelli Wild Boar Salumi

Satisfy your inner foodie with this unique Creminelli Wild Boar Salumi ($16). Set it up with a cheese platter, another meat selection or two, crackers, and some wine and artisan beers and you've got the makings of an awesome girls night. Whether or not your... [More]

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North Coast Old Rasputin Stout

Deep and slightly bitter, North Coast Old Rasputin Stout ($11) is one of those stouts you pair with chocolate cake or a rich dessert. Surprise your love with a bottle and a chocolate ganache smothered cake for Valentine's.... [More]

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Sliced Serrano Ham

The Spanish take their Jamon Serrano very seriously. Dozens of hams were strung up in every restaurant, bar, and grocery that we visited while roaming Spain. Make yourself a bocadillo (sandwich) with thin Sliced Serrano Ham ($20) and a crusty roll for a pub style... [More]

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Mozzarella Di Bufala

Have you ever tried Mozzarella Di Bufala ($7) skewered with fresh basil, a sliced strawberry and then drizzled with thick balsamic vinegar? We think it's an awesome and easy appetizer that is sure to impress your dinner guests. Forget the mini quiches. Seriously. Forget them.... [More]

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Heart Pie Pops

Heart Pie Pops

Dearest Valentine, Spare us the chocolate.....we'd love something new this year. hint hint - Heart Pie Pops ($30) feature a flaky crust with a tart cherry filling inside. XOXO, Your Sugar Plum... [More]

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Marcona Almonds

You have not tasted an almond until you taste Marcona Almonds ($37 for 2.2 lbs). Sauté them in olive oil, sprinkle them with sea salt (or add rosemary for a twist) and you've got the most delicious snack on the planet. We love them for... [More]

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Oskar Blues Ten FIDY Stout

Suggested to be the best stout in a can, Oskar Blues Ten FIDY Stout ($4) boasts it's "the beer equivalent of decadently rich milkshake made with whopper malted-milk balls and heaven's best chocolate ice cream." No more persuading necessary, thank you very much.... [More]

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Bossier Assortment Of Aromatized Chocolate Petals

Ok, let's just step away from the fact that the tin these dreamy chocolates come in is gorgeous on its own, and admire the selection of dreamily crafted chocolates in this Boissier Assortment of Aromatized Chocolate Petals (€34). So light and pretty, it's temping to... [More]

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Asparagus Ravioli

Anything that saves us from spending hours in the kitchen making a meal for two people is fine by us. We stumbled across this tasty Asparagus Ravioli ($5) and think it would make a divine dinner paired with sautéed summer squash and a rustic roll.... [More]

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2008 Nino Negri Ca Brione White Wine

Made for pairing with lobster or shellfish, this 2008 Nino Negri Ca Brione White Wine ($28) matches perfectly to seafood as a light dinner wine. With notes of yellow apricots, nectarines, and poached pear, we think this would go lovely with lobster risotto, or crisp... [More]

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Italian Braising Gravy

Williams-Sonoma Italian Braising Gravy

Who says you have to slave every week making gravy for Sunday dinners? We've stumbled upon a gravy that tastes authentic and really like Mom's - Williams-Sonoma Italian Braising Gravy ($17). Add a little pork shoulder and sausage for a mouth-watering dinner that will please... [More]

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