Feb 18, 2014 8:36 AM
No doubt about it, gourmet salts are a foodie's favorite dish finisher. Of course, the more pretentious the name of the salt, the higher the price climbs...unless you're working with Falksalt, a Swedish brand that pairs their sea salt flakes with delish umami flavors like mushroom, rosemary, and our favorite, wild garlic ($7). Each tub is affordable and packed with over four ounces of salt, which means you can brighten up a plethora of salmon fillets, beef medallions, and roasted beet salads before needing to restock.
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