Oct 19, 2011 10:50 AM
Whisked into a vinaigrette, brushed on grilled chicken, or lightly drizzled over fruit filled crepes, this Al Wadi Pomegranate Molasses ($12) from Iran is an unusual staple you should have in your kitchen. We're thinking of mixing up some exotic martinis or pepping up our thanksgiving cranberry sauce with it. You could probably even substitute this molasses for traditional molasses in cookies. Hmm... our brains are reeling...
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