Jan 16, 2012 10:10 AM
If you've ever had the luck to eat at The French Laundry in Napa Valley, you'll already know that owner Thomas Keller is responsible for making the most delicious and elegant French food imaginable. If you haven't gotten to Napa Valley we suggest picking up his The French Laundry Cookbook ($31). With 150 immaculate recipes, and tips for making ordinary dishes into masterpieces, you can't go wrong having his book as a staple in your kitchen. And oh look, it's just in time for Valentine's Day...