When we are super stressed and feel like we don't have enough time to accomplish everything we need to do, we throw it all to the wind and pull out Tartine ($23). There's something so relaxing about escaping into a cookbook full of desserts and pastries. It's food porn. We can't make it to San Francisco, but with this book we can make these famous desserts in the comfort of our own kitchen. Let the feasting (and procrastinating) begin!
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