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Quinoa 365

First things first, it's pronounced keen-wah. Now that we've got that out of the way, allow our rave of the supergrain to begin. It's protein rich, gluten-free, and readily takes on any flavors you want to cook into it. It's easy to prep and makes... [More]

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Hot Sour Salty Sweet by Jeffrey Alford and Naomi Duguid

Save yourself the five bucks you'd normally tip the delivery guy and cook in tonight. Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia ($30) by Jeffrey Alford and Naomi Duguid is stuffed full of tasty bites from stir-fried pork with green beans to... [More]

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Plate to Pixel: Digital Food Photography & Styling

We'll admit it. We jumped on the food photography bandwagon. What can we say? We're proud of our creations and can't wait to show them off. But uh, our photographing skills are amateur at best and we needed a little help learning the tricks of... [More]

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Sauces: Classical and Contemporary Sauce Making by James Peterson

'Charlie, the sauces have to be incroyable to cover up the horsemeat, I saw it on 60 minutes.' Although Meg Ryan had something, we think a good sauce can do wonders for our own kitchen cover-ups. James Peterson's Sauces: Classical and Contemporary Sauce Making ($25)... [More]

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The Essential Cuisines of Mexico by Diana Kennedy

Want to recreate that amazing Mexico City vacation you took checking out the Aztec museum, exploring ancient ruins, and eating UH-MAY-ZING food last summer? The Essential Cuisines of Mexico by Diana Kennedy ($17) will help. Miss Kennedy makes sure she's got cuisines from all over... [More]

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Who Put the Devil in Deviled Eggs?

They say the devil's in the details. We also know he's in the eggs. But we don't know why. Thank goodness someone does, and they were kind enough to write a book. Who Put the Devil in Deviled Eggs?: A Food Lover's Guide to America's... [More]

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How To Cook Everything by Mark Bittman

Literally. Mark Bittman's How To Cook Everything ($14) is an awesome reference book for beginning cooks to grand chefs. With over a 1000 recipes, great step-by-step instructions, and the entertaining straight-forward writing you'd expect from his food critiques, this is one book you will want... [More]

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The Short Stories of F. Scott Fitzgerald

With descriptions so rich they practically paint pictures in your head, The Short Stories of F. Scott Fitzgerald ($17) are worth savoring over a lazy afternoon or an evening cozied up by the fireplace. Start with 'The Off Shore Pirate', move on to 'A Diamond... [More]

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Can It, Bottle It, Smoke It

Winter's coming. We know you don't want to face that cold, harsh reality, but there it is. Time to get prepared, ladies. With Can It, Bottle It, Smoke It: And Other Kitchen Projects ($17) you'll have all the info you need to stockpile some of... [More]

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BookRenter.com Exclusive Deal for You People!

The tiki man is back and, wait for it, facing the other way to tell you once again about the offers just for Outblush readers that are currently available at BookRenter.com. Save five percent on two book rentals with code OBLUSH5AUG or ten percent on... [More]

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The Forgotten Garden by Kate Morton

If ever there was a book that required complete solitude, a giant diet coke, a box of See's candy, two pillows, one amiable cat, various cups of tea, and one human to overhear you gasp or laugh to yourself without ever asking for an explanation,... [More]

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The Tao Of Pooh by Benjamin Hoff

Deep thoughts made simple for the likes Winnie the Pooh make for some easy, entertaining reading. Benjamin Hoff explains Taoist principles in his charming book The Tao of Pooh ($12). 'When you discard arrogance, complexity, and a few other things that get in the way,... [More]

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Ray Bradbury's The Illustrated Man

We've all had those mornings where we're waiting in line for our coffee and the guy in front of you tattoo shifts or winks. Morning fuzz, or something more sinister? Ray Bradbury's The Illustrated Man ($7) tells the story of a man whose tattoos are... [More]

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The Art and Soul of Baking by Cindy Mushet

There's something to that old saying about cooks being relaxed while bakers are rigid (anal, crazed, animals). We think bakers are considered a little bit nutty because all it takes is looking at bread wrong the wrong way for it to refuse to rise, get... [More]

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The America's Test Kitchen Family Cookbook

If you get only one cookbook to impress your guests, let it be The America's Test Kitchen Family Cookbook ($22)! This book is more than chalk full of awesome recipes (The Tarragon Chicken with a white wine reduction will leave you speechless, seriously), tips to... [More]

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Brushing Your Teeth Can Be Fun by Munro Leaf

Brushing your teeth is a lot more fun than getting a root canal, but that's a little bit depressing for the title of a book. The perfect gift for kids or one of your hygienically challenged buddies, Brushing Your Teeth Can Be Fun by Munro... [More]

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There's a Dog in the House

Dog strollers. Dog slings. Dog water bottles. Dog massages. There's a lot of ridiculous things people do for their dogs. Making your home livable and comfortable for your prize pooch isn't going over the top. There's a Dog in the House ($29) gives tips and... [More]

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U Chic

U Chic - The College Girl's Guide To Everything

A savvy group of fifty students and journalists have come together to create U Chic - The College Girl's Guide to Everything ($15). This gals in this guide dish on everything from academics to birth control. Stick this handy guide in your baby girl's luggage... [More]

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College Cooking

College Cooking

First time away from home without your mama's home cooking? Have no fear. Hit the dorm armed with College Cooking ($20). This handy and super helpful cookbook is packed with hearty and tasty yet healthy home cooked meals including frittatas, salads, snacks, sweet treats and... [More]

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The Zombie Survival Guide: Complete Protection from the Living Dead

We're not knocking the 3 R's but some education can't be taught in the classroom. Should the world face apocalyptic conditions, it's important to be well versed in the art form of survival. Hours spent playing Xbox and The Zombie Survival Guide by Max Brooks... [More]

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