Sep 19, 2011 12:04 PM
Hey, y'all! Get your fix of Tex-Mex no matter what neck of the woods you're in. The Homesick Texan Cookbook ($25) is chalk full of Texas favorites, authentic dishes, and good ol' southwestern comfort cookin'. It's deep in the heart of delicious.... [More]
Sep 19, 2011 10:48 AM
We feel pretty good about our ability to accomplish even the most difficult crafts in The Big-Ass Book of Crafts ($17), since we were told at our skinniest in high school (and we were skinny) 'Damn, white girl got ass.' Personally, we don't think you... [More]
Sep 19, 2011 9:12 AM
More like the cover of an old romance novel than a cookbook, we wonder if the illustrator knew that most of us harried cooks feel like we're taking on a dragon when the husband/kids/lazy roommate asks us 'what's for dinner?' We say make the Roast... [More]
Sep 15, 2011 8:40 AM
We get you're a busy woman (and that Fall TV is baaaack), but you still want a great read to snuggle up to in bed. Nine Stories by J.D. Salinger ($7) is one of those reads. Full of macabre humor, irony, and symbolism, you've still... [More]
Sep 14, 2011 10:42 AM
How can it possibly only be Wednesday? We are over this week. Time to shirk work responsibilities and look at cute animal videos on the internet. Except...what's this? Our evil office has blocked our use of YouTube?! Outrage! It's times like this when having a... [More]
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Sep 12, 2011 11:55 AM
What better way to show your husband that you love his obsession with football than supporting his need to grill steak and chicken wings for his crew during half time? BBQ USA ($14) is like a BBQ Bible, with a religious awakening on every page.... [More]
Sep 12, 2011 11:02 AM
Confession: Although we read this book while eating Doritos and Tootsie Pops on a camping trip, we came home stoked to do some spring-cleaning in our pantry. Full of sound advice devoid of the preachy tones many 'nutrition' books use, surprising facts and history of... [More]
Sep 12, 2011 8:56 AM
While we're ever so patiently waiting barely managing to keep it together long enough for Hollywood to finally give us The Hunger Games in all its cinematic glory (March 23rd, 20121), we've been perusing similar-themed YA lit over at Amazon. There, we stumbled across Divergent... [More]
Sep 11, 2011 9:29 AM
When we were gifted the coffee table book Fifty Dresses That Changed the World ($14) compiled by London's Design Museum, we had a blast looking through it. Though we never tire of seeing iconic frocks and the women who wore them. Now, as it sits... [More]
Sep 9, 2011 12:10 PM
If you're having one of those 'OMG no more hamburgers, please' moments, Mexico: One Plate At A Time by Rick Bayless ($22) is your ticket to delicious comida sans ketchup. We think it would make an awesome gift for a friend who's moving away to... [More]
Sep 9, 2011 11:13 AM
Meow. Meow. Meow. Meowrrrrrtmeow. Simon's Cat has made it off the internet and into tangible book form! Twice! If you find yourself needing a gift for a cat-loving friend or relative, we suggest Simon's Cat in his very own book ($10) or Simon's Cat beyond... [More]
Sep 8, 2011 9:12 AM
Design*Sponge is one of those blogs on our feed that we actually read daily. It's inspiring, nostalgic, clever, playful, and has totally taught us that we can spruce up our homes and lives by just highlighting our own style and quirkiness. We're expecting nothing less... [More]
Sep 7, 2011 10:13 AM
First things first, it's pronounced keen-wah. Now that we've got that out of the way, allow our rave of the supergrain to begin. It's protein rich, gluten-free, and readily takes on any flavors you want to cook into it. It's easy to prep and makes... [More]
Sep 6, 2011 11:10 AM
Save yourself the five bucks you'd normally tip the delivery guy and cook in tonight. Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia ($30) by Jeffrey Alford and Naomi Duguid is stuffed full of tasty bites from stir-fried pork with green beans to... [More]
Sep 6, 2011 8:56 AM
We'll admit it. We jumped on the food photography bandwagon. What can we say? We're proud of our creations and can't wait to show them off. But uh, our photographing skills are amateur at best and we needed a little help learning the tricks of... [More]
Sep 2, 2011 9:00 AM
'Charlie, the sauces have to be incroyable to cover up the horsemeat, I saw it on 60 minutes.' Although Meg Ryan had something, we think a good sauce can do wonders for our own kitchen cover-ups. James Peterson's Sauces: Classical and Contemporary Sauce Making ($25)... [More]
Sep 1, 2011 10:38 AM
Want to recreate that amazing Mexico City vacation you took checking out the Aztec museum, exploring ancient ruins, and eating UH-MAY-ZING food last summer? The Essential Cuisines of Mexico by Diana Kennedy ($17) will help. Miss Kennedy makes sure she's got cuisines from all over... [More]
Sep 1, 2011 9:20 AM
They say the devil's in the details. We also know he's in the eggs. But we don't know why. Thank goodness someone does, and they were kind enough to write a book. Who Put the Devil in Deviled Eggs?: A Food Lover's Guide to America's... [More]
Aug 30, 2011 11:59 AM
Literally. Mark Bittman's How To Cook Everything ($14) is an awesome reference book for beginning cooks to grand chefs. With over a 1000 recipes, great step-by-step instructions, and the entertaining straight-forward writing you'd expect from his food critiques, this is one book you will want... [More]
Aug 30, 2011 10:45 AM
With descriptions so rich they practically paint pictures in your head, The Short Stories of F. Scott Fitzgerald ($17) are worth savoring over a lazy afternoon or an evening cozied up by the fireplace. Start with 'The Off Shore Pirate', move on to 'A Diamond... [More]
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Until a couple of weeks ago, marshmallows weren't exactly on our radar as a fancy treat. The only kind we were really familiar with were the kind you buy in bulk for s'mores and promptly forget about in your pantry.
But Viveltre Marsmallows aren't that kind of marshmallows - these are the kind you hide from the rest of your family so you can eat them all yourself... or the kind you could give as a gift if you're feeling generous. They come in an array of decadent flavors like Red Velvet and Bacon Bourbon.
If your mouth isn't watering yet - what's wrong with you? But we're here to offer some relief; Viveltre is offering 3 dozen marshmallows in flavors of your choice to one lucky Outblush reader! See the giveaway form below to enter, and good luck!
Just use the entry form below; you have until 10/13/2014 at noon Pacific to enter!
And please check out the sweepstakes rules!