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Good to the Grain

Every once in a while we vow to forgo processed foods in favor of homemade fare. And then we have a sultry back-alley rendezvous with a Hostess lemon pie. We have a sneaking suspicion, though, that Good to the Grain ($19) will help us accomplish our goal. Full of tasty recipes that don't feel ├╝ber granola, this cookbook delights with old faithfuls like Whole Wheat Chocolate Chip Cookies and newbies like Sweet Potato Muffins.

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