Food Trucks: Dispatches and Recipes from the Best Kitchens on Wheels
If you spend your lunch breaks chasing down the best meals on wheels, or if the influx of shows related to food trucks has you working on a business model for your mobile culinary creations - this book's for you! Food Trucks: Dispatches and Recipes from the Best Kitchens on Wheels ($12) includes interviews from 50 proprietors of ice cream trucks, crepe trailers, taco carts, lobsters trucks, and everything in between. From coast-to-coast you'll find a compass for the best mobile eats in your area. Behind the scenes details, and more than 45 vibrant recipes will tickle your tastebuds and insight road-trip fever!
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Comments
Gennady
WOW!!! This is bringing back meremios and bringing the last 2yrs around in full circle for us. We cannot wait for the SICK SICK SICK images that are coming our way in 15 days!Love you bothXo
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