Jun 19, 2012 8:05 AM
We don't all practice gluten-free or vegan eating, but we'll never say no to a delicious dish, whatever the ingredients! Flying Apron's Gluten-Free & Vegan Baking Book ($23) talks us through making tender breads, chewy cookies, and other goodies that can be tricky for vegans or those with gluten allergies. We're snatching one copy up for ourselves and one for a veganista cousin as an early birthday present!
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