Williams-Sonoma Walnut Muddler

Our summer cocktail obsession this year is the mojito. (Unless, of course, someone puts a different drink in front of us. We're not that picky.) Instead of paying $10 a pop at the bar, we've started making them at home, and this Walnut Muddler ($23) has really come in handy. Somehow mint and lime taste a lot better in this drink when they're muddled instead of relentlessly jabbed at with a fork. Who knew?

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Posted on 06.07.12 at 2:47 PM

This picture is hilarious! A muddler is used by crushing with the flat end. Here they have used the handle. Ridiculous!

Marian the Contrarian

Posted on 06.07.12 at 4:40 PM


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