Jul 7, 2013 8:20 AM
Okay, so yes, we love to shop, but don't think for a second that everything out there is worthy of our glorious rave reviews. Doubtblush is here to remind you that although we seem to gush over a lot, there are certain things out there that leave us scratching our heads and asking, "But why?"
There've been too many Dateline specials by this point for Americans to plead ignorance: we all know that too many hamburgers are bad for your health. Williams-Sonoma knows this, too, yet still asked their top innovators, "how can we make hamburgers worse for you?" After scratching their heads and graphing with chalk, these MIT grads proposed the Stuffed Hamburger Press ($17), a veritable heart-attack machine that allows you to stuff your greasy meat with greasy cheese, greasy bacon, or - hey, let's quit beating around the bush, here - spoonfuls of fat.
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